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Valentine’s Fish Fry Friday

Kick off Valentine’s weekend at The Statehouse with our Friday Fish Specials.  Choose from a Classic Wisco Fish Fry or enjoy our Friday Whole Fish Special, perfect for sharing! hole roasted Mediterranean sea bass for two over a ragout of cannellini beans, artichoke, fennel and Castelvetrano olives with harissa  $62

Valentine’s Champagne Brunch

The Statehouse

$6 glasses of Nicholas Feuillate Champagne pair perfectly with our Valentine Brunch Specials! Bring your sweetie or Galentine! Lobster Benedict | poached Maine lobster, sauce béarnaise $23 Strawberry Crepes | fresh strawberry & whipped mascarpone filled crepes, candied orange zest $14 Reservations strongly recommended.

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Valentine’s Dinner at The Statehouse

The Statehouse

Available Saturday, February 12, Sunday February 13 and Monday, February 14 Celebrate Valentines Day in the Statehouse and enjoy our new winter menu as well as a Valentine’s dinner for two special. Chateaubriand beef tenderloin, grilled garlic shrimp, potato puree, sauce bordelaise, baby vegetables $75. Reservations strongly recommended.  

CHEFS’ TASTING MENU | WEDNESDAYS AT THE STATEHOUSE

Join us each Wednesday for our special Chefs’ Tasting menu, featuring a uniquely designed 3-course menu. Blending their talents, Executive Chef Juan Martinez, Chef de Cuisine Pedro Caldera and their outstanding culinary team have sourced the best of the season for this weekly offering. Make it a date night or grab your besties for a […]

Chefs’ Tasting at The Statehouse: St. Patrick’s Eve

Join us each Wednesday for our special Chefs’ Tasting menu, featuring a uniquely designed 3-course menu. Blending their talents, Executive Chef Juan Martinez, Chef de Cuisine Pedro Caldera and their outstanding culinary team have sourced the best of the season for this weekly offering. Make it a date night or grab your besties for a […]

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St. Patrick’s Day Dinner

The Statehouse

Celebrate St. Patrick's Day with The Statehouse and Augie's dinner special! Hearth Oven Lamb Shepherd's Pie $21  | Braised lamb, root vegetables, English peas, whipped potatoes

Chefs’ Tasting at The Statehouse

Join us each Wednesday for our special Chefs’ Tasting menu, featuring a uniquely designed 3-course menu. Blending their talents, Executive Chef Juan Martinez, Chef de Cuisine Pedro Caldera and their […]

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Classic Wisco Fish Fry

The Statehouse

It's time for a classic! Join us at The Statehouse for our Classic Wisco Fish Fry, every Friday 3/4 thru 4/15. Beer Battered Cod - $18 | Bear battered Atlantic cod, hand cut fries, coleslaw, rye bread, house tartar AND Cornmeal Dusted Walleye - $24 | Great Lakes walleye, potato cakes, apple-celery root slaw, rye […]

Chefs’ Tasting at The Statehouse

Join us each Wednesday for our special Chefs’ Tasting menu, featuring a uniquely designed 3-course menu. Blending their talents, Executive Chef Juan Martinez, Chef de Cuisine Pedro Caldera and their […]

Mother’s Day Brunch at The Statehouse

The Statehouse

Join us for a special Mother’s Day Brunch from 9am to 2pm at The Statehouse. Statehouse Mother’s Day Specials Crab Benedict | blue crab, vine ripe tomato, poached eggs, hollandaise, […]

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Friday Night Fish Fry

The Statehouse

It's time for a classic! Join us for $15 fish frys and $5 Wisco Old Fashioneds on Friday nights at The Statehouse.