If you’re looking for a signature Madison dining experience, look no further than The Statehouse.
Our creative culinary team offers Modern American cuisine—recognizable, approachable favorites using unique ingredients and innovative cooking techniques. We are ingredient-driven and market-inspired, taking the best of the season, the state and the region to create authentic dishes our guests ask for by name.
AUGIE’S TAVERN at The Statehouse is open Monday – Thursday 4pm – 11pm, Friday 2pm-1am (no food service until 4pm), Saturday 9am-1am and Sunday 9am – 11pm. Seating is on a first come, first served basis.