Statehouse Gallery
This week’s special is stacked: 🥩hanger steak, mushrooms, caramelized onions, blue cheese, arugula, and horseradish cream on a French baguette. Here for a good time, not a long time!
#WeeklySpecial #HangerSteak #TheStatehouse
We had some very special guests in The Statehouse this weekend – Mr. and Mrs. Claus! Will we see you this holiday season? 🎅🎄
#HolidayMagic #TheStatehouse #HappyHolidays
🎷 Start 2025 on the right note—join us for a New Year’s Day Jazz Brunch at The Statehouse! 🎶🥂
#NewYearsBrunch #Happy2025 #TheStatehouse
Celebrate New Year’s Eve at The Statehouse with our special menu, crafted to make your night sparkle. 🥂🎉
#happynewyear #cheersto2025 #thestatehouse
Wake up and spice up your morning with our Chilaquiles special: crispy tortillas in rich guajillo sauce, topped with sunny-side-up eggs, queso fresco, crema, and all the fresh fixings. 🌶️🍳 #chilaquiles #specialoftheweek #thestatehouse
Soup season is here! 🦞🍲 Warm up with our rich and creamy Lobster Bisque.
#newmenuitems #fallsoups #thestatehouse
Sip the season! 🍂🍸 Try our Mr. November, Pink Rabbit, Lemon Buttered Rum Cake, & Door County Hard Cider.
#FallInAGlass #SipTheSeason #FallCocktails
Introducing our new Prosciutto & Brie Bruschetta—topped with creamy brie, savory prosciutto, and a touch of sweetness!
#newmenuitem #fallflavors #thestatehouse
🍔🔥 Our Bison Burger with bleu cheese, bacon, and cherry wine sauce is a flavor game-changer!
#newmenuitem #bisonburger #thestatehouse
🍝 Airline Chicken with angel hair & tomato vodka sauce, here for the week!
#statehousespecial #pastaperfection #vodkasaucepasta
🎄✨The holiday magic doesn’t stop with our 10th Annual Tree Lighting! Join us for our Santa at The Statehouse Dinner on November 29th, right after the festivities 🎅🏻Reservations are filling up fast, so be sure to book your spot through the link in our bio!
#SantaAtTheStatehouse #HolidayTraditions #FamilyFun
Dip into delicious with our new bacon cheese dip! 🧀🥓
#newmenuitem #baconcheesedip #thestatehouse
🎶 Join us tonight for a special Tuesday Night at The Statehouse! It`s Vince Sweeney`s final performance with us, so don`t miss this chance to enjoy a date night for two with live entertainment! ❤️
#datenight #livemusic #dinnerfortwo
Pappardelle perfection with crispy pork belly, sun-dried tomatoes & a dreamy butternut squash cream sauce—fall for this special! 🍂🍝
#statehousespecial #pappardellepasta #seasonalspecials
Behind every great dish is a perfect lineup of ingredients. Our Beef Wellington is a showstopper you don`t want to miss! 🍽️
New season, new flavors—our fall menu just hit The Statehouse! 🍁 Come taste what’s cooking. 🍽️
#newmenuitems #fallflavors #thestatehouse
We are thrilled to partner with @tasteofhopemadison! Join us on November 7 for an unforgettable night as Chef Pedro prepares his signature Beef Wellington. Don’t miss your chance to be part of this special event- there’s still time to grab your tickets! 💙
Breakfast is the new lunch! 🥑🍞 Our Avocado Toast with artisan bread from @madisonsourdough, prosciutto, and a sunny side up egg 🍳 is calling your name!
#AvocadoToast #MadisonSourdough #StatehouseBrunch
Cozy up to fall with this week’s special: creamy pappardelle pasta 🍝 tossed with Italian sausage, asparagus, corn, cherry tomatoes, and a sprinkle of parmesan. 🍂
#StatehouseSpecials #PappardellePasta #FallFlavors
Remember when your mom said breakfast was the most important meal of the day? 🫐🥞Stop in for our Statehouse Buttermilk Pancakes with a mixed berry compote, whipped butter, and maple syrup!
#PancakePerfection #WeekendVibes #StatehouseBrunch
Indulge in our exclusive Edgewater 1948 Knob Creek Single Barrel Bourbon, featured in Augie`s Tavern. Enjoy it neat or in our classic Old Fashioned. It`s a crowd favorite!
#KnobCreek #OldFashioned #TheStatehouse
Make Tuesday date night unforgettable at The Statehouse! Vince Sweeney joins us tonight for live music 🎶, paired with spectacular sunsets 🌅, a delicious three-course meal 🍽️, and a house bottle of red or white wine 🍷. See you there!
#datenight #sunsetviews #TheStatehouse
🔥✨Join Chef Pedro as he masterfully prepares our mouthwatering 14 oz 28-day dry-aged cowboy ribeye! 🥩🔥 Perfectly paired with crispy fingerling potatoes, broccolini, and a rich veal reduction. #gourmetdining #steaklovers #dryagedsteak
🍂✨Reservations are now available for Thanksgiving at The Statehouse, featuring specials from Executive Chef Pedro Caldera! Gather around our table this holiday for delicious specials alongside our full menu. 🦃
#ThanksgivingDay #HolidaySpecials #TheStatehouse