J Henry Edgewater bourbon, maple syrup, vanilla and chocolate bitters, finished with the rich aroma of applewood smoke. A little sweetness, a touch of smoke, and the perfect cocktail for a chilly day.
An unforgettable dinner starts with Beef Wellington.
The Statehouse Beef Wellington features petit filet wrapped in prosciutto, bacon, and mushroom duxe served medium rare with baby carrots and a Door County cherry demi-glace.
Good food, great company, and a table worth gathering around.
At The Statehouse, every dish is made for lingering a little longer, sharing a little more, and savoring every bite. Join us for an unforgettable dining experience overlooking beautiful Lake Mendota.
Join us Friday night or any night of the week for a classic Wisconsin Fish Fry at The Statehouse. Enjoy beer-battered cod served with hand-cut fries, creamy cole slaw, rye bread, and our house-made tartar sauce. Everything you need for a timeless Wisconsin tradition.
Gather your friends, grab a table, and see why fish fry season never has to end at The Statehouse.
Escape to Augie`s Tavern and discover our summer cocktail menu, featuring refreshing seasonal creations perfect for warm days and unforgettable nights. Whether you`re meeting friends after work or kicking off the weekend, there`s a drink waiting for you.
Join us for handcrafted cocktails, great company, and the best way to toast the season. See you at Augie`s!
Gather your friends and family for one of the season`s most cherished traditions at The Edgewater. Enjoy an elegant afternoon filled with premium teas, seasonal treats, savory bites, and festive holiday charm—all overlooking the beautiful shores of Lake Mendota.
Whether you`re starting a new tradition or continuing a favorite one, Holiday Tea is the perfect way to celebrate the season.
Tickets are officially live! Reserve your table today through The Edgewater website before dates fill up.
Join us tomorrow night at The Statehouse for the perfect Tuesday Date Night! 🍷
Enjoy our $75 Dinner for Two featuring your choice of starters like Burrata & Heirloom Tomato, Strawberry & Goat Cheese Bruschetta, or a Classic Caesar.
Entrées include our Classic Wisconsin Fish Fry, Signature Roast Chicken, Augie`s Burger, and a Vegan Roasted Carrot & Lentil Red Curry.
Finish the evening with Door County Cherry Crisp or a warm Chocolate Chip Skillet Cookie.
Plus, enjoy a bottle of house wine and live music starting at 7pm by Vince Sweeney!
The Statehouse Tuesday | 5 PM–10 PM
Reserve your table and make it a night to remember!
Augie’s Burger 🍔 A refined take on a classic-featuring a double patty, American cheese, applewood smoked bacon, and thoughtfully layered lettuce, tomato, and pickles. Finished with a rich caramelized onion aioli and served on our signature branded brioche bun!
Fish Fry Fridays at The Statehouse kick off tomorrow at 5pm! Start with our Friday Night Relish Tray, then dive into Driftless Walleye or classic Wisco Beer-Battered Cod — paired perfectly with the Wisco Old Fashioned of the Week. Every Friday through April 3rd!
Cold outside, smoky inside. 🥃🔥 Our Campfire Old Fashioned is winter comfort with J Henry Edgewater Bourbon, maple syrup, vanilla, chocolate bitters, and a kiss of applewood smoke. Pull up a chair.
Start 2026 on a high note 🎷✨ Join us for New Year’s Day Jazz Brunch at The Statehouse from 8AM–2PM, featuring live jazz, elevated brunch specials, and all the good vibes. A few tables remain—make your reservation today!
Slow December mornings call for something warm, cozy, and delicious. ❄️✨ Treat yourself to a holiday-season breakfast or make your weekend brunch reservation at The Statehouse. We’ll take care of the rest. 🥞☕️
