[ Starters ]
CHEESE + CHARCUTERIE
$21cornichon, grain mustard, mixed olives, preserves, marcona almonds, rosemary crackers
FRIED CLOCKSHADOW CHEESE CURDS
$14spicy ranch sauce
GRILLED ROMAINE CAESAR
$12/$17brioche croutons, pickled mustard seed, aged Parmesan, housemade Caesar, olive oil
| add chicken 8, add salmon* 12 |
Warm Cinnamon Roll
$9cream cheese icing
[ Signature Benedicts ]
Signature benedicts served with mixed greens and breakfast potatoes
Classic Eggs Benedict
$17english muffin, rosemary ham, poached egg* hollandaise,
Sunrise benedict
$19thick sliced madison sourdough bread, hickory smoked rosemary ham, wilted spinach, poached egg*, blistered cherry tomatoes, thyme hollandaise
SALMON LOX
$19poached egg*, toasted English muffin, lemon-dill hollandaise, capers, pickled shallots, fresh dill
[ Brunch Favorites ]
BASIC BREAKFAST
$16two eggs*, breakfast potatoes, applewood smoked bacon, toast
SEASONAL VEGETABLE MARKET SCRAMBLE
$16chef’s choice seasonal vegetables, mixed greens, breakfast potatoes
BRIOCHE FRENCH TOAST
$16grand marnier and cinnamon soaked, wisconsin maple syrup, whipped butter, applewood smoked bacon
LEMON RICOTTA PANCAKES
$15macerated berries, honey toasted granola, lemon zest, Anderson’s maple syrup
THE CARNIVORE OMELET
$16sausage, bacon, double smoked ham, roasted wild mushrooms, aged Hook’s cheddar
madison sourdough brunch roast
$17thick cut toasted Madison Sourdough, whipped feta spread, bruleed banana slices, fresh berries, toasted granola
STEEL CUT OATMEAL
$11cinnamon, fresh cream, brown sugar, golden raisins
Statehouse steak skillet
$21applewood smoked tenderloin tips, peppers, onions, red bliss potatoes, sunny side eggs, smoked paprika, side homemade salsa verde
BAGEL AND LOX
$20toasted everything bagel, lox, cream cheese, shaved red onion, capers, fresh tomato
AVOCADO TOAST
$17Madison Sourdough toasted, smashed avocado, thinly sliced prosciutto, arugula, sunny side up eggs, shaved manchego
Yogurt parfait
$12local honey, house made granola, greek yogurt, fresh berries, infused mint oil
[ Sandwiches ]
sandwiches served with mixed greens and breakfast potatoes
AUGIE’S BURGER
$18double patty*, applewood smoked bacon, pickles, american cheese, caramelized onion aioli, lettuce, tomato, brioche bun
add fried egg 2
SPICED CHICKEN
$18pretzel bun, spicy aioli, crispy shallots, tomato, arugula, swiss cheese
bacon, egg & cheese
$16bacon, avocado, tomato, fried egg, pepper jack cheese, poblano jam, stella cheese bun
[ Bloody Marys ]
THE STATEHOUSE BLOODY
$16grey goose vodka, house bloody mary mix, cracked pepper, celery stalk, signature skewer
Statehouse bloody maria
$13exotico tequila, tajin rim, lime house bloody mary mix, signature skewer
WISCO MARY
$13tito’s vodka, horseradish bloody mary mix, signature skewer
miller high life shorty | add 3
[ brunch Cocktails ]
SIGNATURE MIMOSAS
$10choose classic, apple spice, white grape or cranberry
POMEGRANATE ROYALE
$12pomegranate liqueur, champagne, pomegranate seeds
FRENCH MARTINI
$13tito’s, raspberry liqueur, pineapple juice, lime
Espresso martini
$17absolute vodka, kahlua, frangelico, owen’s espresso
FRENCH 75
$12empress gin, fresh lemon, sugar rim, champagne, lemon twist over ice
SPIKED MOCHA
$13Edgewater Barriques Coffee, Kahlua, Chocolate 43, Stoli vanilla, chocolate bitters
[ build your own mimosas ]
A bottle of Jaume Serra Bouquet Brut served with orange, cranberry, and pineapple juice.
jaume serra bouquet brut
$38serves 3–4
Two Bottles
$65serves 6–8
*Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your chance of foodbourne illness.
