Dine & Unwind at Madison’s Place
Heated, Underground Parking Available & Validated
If you’re looking for a signature Madison dining experience, look no further than The Statehouse.
Our creative culinary team offers Modern American cuisine—recognizable, approachable favorites using unique ingredients and innovative cooking techniques. We are ingredient-driven and market-inspired, taking the best of the season, the state and the region to create authentic dishes our guests ask for by name.
AUGIE’S TAVERN at The Statehouse is open Monday – Thursday 3pm – 11pm, Friday 2pm-1am (no food service until 4pm), Saturday 8am-1am and Sunday 8am – 11pm. Seating is on a first come, first served basis.
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Meet Executive Chef, Pedro Caldera Herrera Pedro’s Tasteful Journey Pedro Caldera Herrera has been with The Statehouse for over 5 years. Starting as a sous chef and working his way…