News
A New Private Dining Group Experience 15-35 guests | $175 pp Menu items pre-selected. Experience an evening of private dining with two iconic Madison brands:…
Meet Our Executive Chef
Meet Executive Chef, Pedro Caldera Herrera Pedro’s Tasteful Journey Pedro Caldera Herrera has been with The Statehouse for over 5 years. Starting as a sous…
Bledsoe Family Winery Tasting
September 9, 2022 @ 5:30 PM – 7:30 PM In partnership with the Bledsoe Family Winery, we’re showcasing the best of the Northwest through a…
Madison Restaurant Week, Winter 2020
Sunday, January 19-Friday, January 24 | 5:30-10:00pm Winter 2020 Menu DINNER | $35 Appetizer Foraged Mushroom Soup Madison Sourdough miche crostini with Pleasant Ridge Reserve.…
